Rachel and her sisters had organized a pre Chinese New Year gathering cum Lo Hei session on Wednesday (22 January 2014) night together with one of their couple friends (Justin and Daphne). All of us decided to meet directly over at the planned restaurant called Ichiban Boshi over at CentrePoint Branch as we kind of loves Japanese food so decided to have our first Lo Hei there.
Yu Sheng Display at most of the restaurants can be seen outside just like this one.
There were quite a lot of customer having their meals there too but did not over crowded the restaurant (No queuing required when we were there). There were different seating mainly able to cater up to around 6 to 7 people which also had some sushi bar counter seating (If the group had more than 6 people, they should be combining tables to cater for these group of people.)
Both Rachel and I planned to have our dinner fix at Jurong Point on Wednesday (24 April 2013) and to have some windows shopping around the place.
Walking around the many restaurants, we decided to have our meals over at Men-Ichi Japanese Ramen Restaurant as both of us had eaten at this restaurant before last time and always been wanting to have it again here.
Small and fully utilized kitchen
The restaurant was located along the Japanese Village of Jurong Point Shopping Mall with a very small shop front though their signage is quite big. There were quite a lot of people having their dinner fix here too but we were lucky to be able to get a seats without much waiting.
Tables and chairs are all placed near to each other due to small restaurant size
As for the space of the restaurant, due to smaller space constraint, the tables and chairs are placed near to each other though that did not bother most of the people in there due to nice ramen being served here.